Since 1979, The Kansas Rural Center (KRC) has worked to promote the long-term health of the land and its people through research, education and advocacy that advance an economically viable, ecologically sound, and socially just food and farming system. KRC believes that diversified farming systems hold the key to creating and preserving a food and farming future that provides:
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- healthy food,
- healthy environment,
- healthy social structure,
- meaningful livelihoods.
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